French Cuisine

French Cuisine

The French have always been proud of their cuisine. The sophisticated way of cooking and alcohol plays an important role here. You can start to get acquainted with this divine cuisine having dinner/lunch on Eiffel Tower (restaurants- Le Jules Verne, 58 Tour Eiffe) or enjoying a Cruise-dinner/lunch on river Siene (bateaux restaurants - Bateaux Parisiens, Bateaux Mouche). You have nothing to do but relax and enjoy the wonderful views of Paris. Your boat will also take you past some of Paris’ most iconic landmarks including Notre Dame and the Louvre.

Today, hundreds of Paris' restaurants, cafés and canteens serve food from all over France and from around the world and you cannot leave this city without tasting and breathing these dishes. This cuisine is  ultimately about creating a harmonious dish that elevates the quality of the main ingredient. There’s a lot of tradition involved in all of it. For example in Le Meurice restaurant was created an essential cuisine that restores truth with taste, without superfluous ingredients. Restaurant L'Abeille adds that it is very important to reveal new emotions in aesthetics and flavours during eating and offers you enchanting atmosphere for making your lunch or dinner memorable.

Coquilles Saint-Jacques, Baked Camembert, Boulette d'Avesnes, Tarte tatin, Quiche Lorraine and lot of other ones wait for you to make feel yourself in style of eating.

Bon appetit!

If you are looking for other places all the restaurants listed below serve French traditional and other European cuisine cuisine:

-Le Meurice Alain Ducasse
-L’Abeille  
-Le Cinq
-Maxim’s
-Café de la Paix
-Le Dome
-Le Train Bleu 

   
   
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